Lancang Ancient Tea 2020 001 Raw Pu-erh is crafted exclusively from pre-spring ancient tree tea leaves harvested from the Jingmai Ancient Tea Garden, including materials from Yanleng Mountain, Mangjing, and Jingmai villages. Each batch undergoes strict selection to ensure only the finest early spring leaves are chosen. Tea masters meticulously evaluate and blend the fresh materials with aged 001 tea leaves, achieving a perfect harmony between the freshness of new tea and the mature fragrance of aged material. This multi-layered process creates a tea with exceptional depth and aging potential. The finished tea cake is round and full, exuding an elegant orchid aroma. When brewed, it produces a clear, bright liquor with a penetrating fragrance that merges seamlessly with its rich, mellow sweetness. The taste is full-bodied and smooth, with a long-lasting returning sweetness and deep mountain character. Lingering cup fragrance and enduring throat charm mark this as a truly outstanding Sheng Pu-erh for connoisseurs and collectors.
