Experience the essence of classic Pu-erh with our 2012 Bingdao Ancient Tree Raw Pu-erh Tea Cake, 357g, from Yunnan. This tea is crafted from the renowned Bingdao large-leaf varietal, using traditional sun-dried Maocha as raw material. Carefully steamed and stone-pressed into a 357g cake, it embodies the depth and character of authentic Yunnan raw Pu-erh. The tea leaves are thick and wiry with visible silver tips. When brewed, it yields a bright golden-red liquor with a rich, full-bodied taste. The flavor is mellow yet powerful, delivering a lasting sweetness and salivation effect, accompanied by a pure and persistent aroma. Type: Raw Pu-erh Tea (Sheng Pu-erh) Origin: Bingdao, Yunnan, China Weight: 357g Tea Cake Year: 2012 Leaf Source: Ancient Tea Trees (Da Ye Zhong) Craft: Traditional sun-dried, steamed and stone-pressed Aged for over a decade, this Bingdao Raw Pu-erh Tea is an ideal choice for collectors and connoisseurs seeking genuine character and aging potential.
