Supervised by Zhang Yi, this tea is crafted from pure ancient Yiwu arbor material. The tea cake features abundant golden buds with visible, glossy trichomes. Its strands are well-defined, resilient, and plump, reflecting exceptional quality. The liquor presents rich layers of flavor, marked by a pronounced wild character and a matured aged aroma. Notes of fruity sweetness and honey linger in the throat, accompanied by a lasting huigan (returning sweetness) and salivation, leaving a long, sweet aftertaste.
