1.After the young buds are sucked by small green leafhoppers,one heart and two leaves are picked by hand.After being carefully made by a first-class tea master,the pekoe is prominent.The leaves are white,green,yellow,red and brown in five colors,with a rich honey fruit.Fragrant,the tea soup is amber in color and has a mellow taste. 2.It is said that more than a hundred years ago,a British businessman presented "Bengfeng Tea" to Queen Victoria for tasting.The Queen was amazed by its wonderful color,aroma and taste.Its appearance resembled that of a stunning beauty.Because it was produced in Oriental Holmes Because of the sand,it was named "Oriental Beauty Tea".
