【Introduction】The leaves are thick and the cords are fat; the soup color is golden and translucent; the bitterness is like Coptis chinensis,the bitterness is sweet,after 5-7 soaks,the spring is full of saliva,and the back of the tongue is sweet; the aroma is domineering,the nature is extremely cold,and the taste is smoother after ten soaks,extremely to brewing.The old Man'e Pu'er tea is thick and thick,but the spring tea is hard to swallow.
