Lancang Ancient Tea 2012 0081 Ripe Pu-erh is made from Yunnan large-leaf old arbor tea trees, carefully processed using traditional Pu-erh fermentation and high-temperature steam pressing. The finished tea cake is well-shaped, dark and glossy, with tightly knotted tea strips. When brewed, it produces a bright, deep red liquor with a pure, rich aroma and a smooth, mellow taste. The flavor is full-bodied with a pleasant returning sweetness, making it a classic example of aged Shu Pu-erh.
