This 2020 Huazhuliangzi Raw Pu-erh Tea is harvested from ancient arbor trees located on the western slope of Huazhu Mountain, also known as “Banna Peak” in Yunnan. Grown at high altitude, this tea embodies the pure, cooling character typical of mountain-grown Pu-erh. The liquor is bright yellow with excellent clarity. On the palate, it begins with a balanced bitterness and astringency, quickly transforming into a strong huigan (pleasant returning sweetness) and lasting salivation. The aroma is clean, elegant, and lingers through multiple infusions. Its endurance in brewing and persistent fragrance make it a standout among raw Pu-erh teas. Early spring harvests from ancient tea trees offer superior quality. With no pesticide or pest problems due to the tree’s natural resilience, this high-mountain Pu-erh showcases the wild, untamed character of the terroir. A true gem for tea connoisseurs who seek depth, energy, and the unmistakable charm of Yunnan’s highland tea.
