Discover the charm of "Dian Yun" Raw Puerh Tea by TAETEA. Crafted from sun-dried large-leaf tea trees in Xishuangbanna, this 2021 tea cake captures the spirit of the mountains.
Sensory Journey:
Visual: The cake is firm and full, composed of tightly woven leaves and silver buds.
Aroma: A captivating floral scent greets you, reminiscent of fresh mountain rain and dew. It feels like a beam of sunlight in your cup.
Taste: The liquid is a clear, brilliant gold. Every sip offers a refreshing sweetness that coats the palate, leaving a long-lasting honey fragrance.
This 357g tea cake is perfect for immediate enjoyment or long-term storage to develop deeper flavors over time. Ideally brewed with boiling water in a Gaiwan or clay teapot.
