2008 Aged Yiwu Ancient Tree Mushroom Tuo Tea - Raw Puerh (2 Pack x 250g, Total 500g)

Discover the "Queen" of Puerh: 2008 Yiwu Mushroom Tuo Immerse yourself in the gentle elegance of Yiwu tea with this 2008 vintage Mushroom Tuo (Raw Puerh). Sourced from the deep forests of the Yiwu mountains, this tea is crafted from ancient tree leaves that have absorbed the essence of their ecological environment. Why Choose This 2008 Vintage? The Shape: The unique Mushroom shape (Jincha) allows for a tightness that preserves the tea's internal substances, allowing for a slower, more complex aging process over the last 15+ years. The Taste: Yiwu tea is renowned for being "Soft but Powerful." The soup is clear and bright. On the palate, it delivers a high degree of sweetness that coats the mouth, followed by a comfortable, moistening sensation in the throat (Houyun). The Aroma: The fragrance is not just in the air but in the cup. The "bottom of the cup" aroma is persistent and floral. Brewing Tips: Ideally brewed in a Yixing Zisha teapot or a porcelain Gaiwan. Use boiling water. Perform a quick rinse to open the tightly compressed leaves. The tea opens up to yield golden, oil-bright liquor with a sweet finish that lasts. Package Includes: 2 x 250g Mushroom Tuo Cha (Raw/Sheng) Total Net Weight: 500g (1.1 lbs) Storage Guide: Keep in a cool, dry place away from sunlight and strong odors.