It uses sun-dried tea from ancient Banzhang trees in Menghai County as raw material. The surface of the cake turns dark brown,glossy and shiny,the strips are fat and tight,and golden buds are exposed. When you sniff the tea cake,you can tell that the dry warehouse tea has a pure aroma,a strong nature,and a thick base. It is soul-stirring after drinking and is deeply loved by senior tea lovers,and is named "Bawang Green Cake".
