Taiwan unique tea,藤枝台灣原生山茶 Tengjhih Taiwan Indigenous Wild Tea,75g*4

1. 藤枝寶山野生山茶，山茶樹高度可達數公尺，屬於喬木古樹山茶，與一般常見的低矮灌木茶樹不同，山茶樹種植以自然原始環境方式進行管理，採有機栽培，無澆水、無施肥、不灑農藥，以保有野生茶種的原生性，吸引小綠葉蟬吸食葉面，產生具獨特深沉的濃郁蜂蜜香氣。 2. 藤枝寶山「台灣原生山茶」，條索狀半熟香製茶，形狀像山豬毛捲曲，琥珀黃金茶色清澈明亮，茶湯入口不澀舌、不苦口、清香甜水、口舌生津、芳香沁鼻、回甘綿綿、喉韻鮮爽甘甜，堪稱台灣第一等茶。 3. 藤枝高山原住民，布農族的有機山茶園，海拔1300公尺野生山茶，千百年生長於此得天獨厚，以生態栽種，靠地底的微量元素成長，風味獨特。1.Fujiedaho Mountain wild camellia.The camellia tree can reach several meters in height.It belongs to the ancient tree camellia.It is different from the common low shrub tea trees.The camellia trees are planted in a natural and original environment.They are cultivated ally and without watering.,no fertilization,no icides,to retain the originality of wild tea seeds,attracting small green leafhoppers to suck the leaves,producing a unique,deep and rich honey aroma. 2.Fujieda Baoshan "Taiwan Native Camellia",a rope-shaped semi-cooked fragrant tea,shaped like curly boar hair,amber golden tea color,clear and bright,the tea soup is not astringent or bitter in the mouth,has a sweet and refreshing fragrance,stimulates the mouth and tongue,and is fragrant and refreshing.It has a lingering aftertaste and a refreshing and sweet throat note.It can be called the first-class tea in Taiwan. 3.The camellia garden of the Bunun people,aboriginal people in the Tengzhi Mountains,is a wild camellia grown at an altitude of 1,300 meters.It has been grown here for thousands of years.It is cultivated ecologically and relies on trace elements in the ground to grow.It has a unique flavor.