1.The Lishan tea area is in a low tempe ure environment all year round,shrouded in clouds and fog,and grows slowly.It is harvested an average of three times a year.The hemispherical Baozhong tea produced in the tea gardens at a medium and low altitude of about 1300~1800 meters has a sweet and mellow tea taste.Smooth and rich in aroma. 2.The mouth is full-bodied and fragrant,the soup is clear and bright,and the unique mountain rainbow atmosphere of Lishan has a long and sweet aftertaste.. 3.In order to avoid frequent revisions,teas from the current year or the previous year are mainly used to ensure that they are produced in the local area and are suitable for drinking.
