Jiamutang 2013 Canghong Mansa Ancient Tree Raw Pu-erh Tea is made from century-old tea trees in Mansa, Mengla County, Yunnan. Naturally aged for years, it brews a bright golden liquor with elegant floral, honey, and fruity aromas. The tea offers a rich, smooth texture and a long, pleasant aftertaste, showcasing the signature Mansa character — fragrant, soft, and deeply resonant. As part of Jiamutang’s rare “Cang” series, this tea stands out for its refined balance and collectible value. Each 357g cake is traditionally pressed to preserve its aroma and aging potential, making it a prized choice for Pu-erh enthusiasts and collectors seeking depth and elegance.
